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Kongpaochicken

为您提供Kongpaochicken的菜谱,包括Kongpaochicken的做法,Kongpaochicken的做法步骤,Kongpaochicken怎么做好吃等详细内容。

用料

【食材】:Chickenbreast1pck;Garlic8clover;Scallion2stock;DrychiliSome;Peppercorn2spoons;SoysauceSome;RicewineSome;Ketchup3spoons;Vinegar1spoon;Sugar3spoon;

Kongpaochicken的做法

Callscallionandcutthemintowhitepartandgreenpartseparately

Chopped8slicesofgarlic

Mediumheatwithonebigspoonofoliveoil,adddicedchickentocook70%welldone.Movethecocktocheckintoaplate.

Washthepotorpan,addonebigspoonofoil,smallheataddpeppercorntocooktwominutesandtakeoutthepeppercorn.

Mediumheatatchoppedgarlic,whitepartofthescallion,anddriedchiliesforabit

Afteryousmellfragranceandaddchickenwithseasoning.

MakeabowlofSeason:3spoonofsoysauce,3spoonofricewine,3spoonsofwhitesugar,3spoonwhitevinegar,3spoonofwhitesugar

Addtheseasoningm,thenaddgreenscallionuntilchickeniscooked

Addpeanutwhenit’sdone



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