比如糖醋排骨，输入部份如糖醋后点搜菜谱按钮即可查询
用料
猪绞肉GroundPork300g,洋葱Onion1/2杯cup,红萝卜Carrot少许some,蛋白Eggwhite2颗pcs.,酱油Soysauce1大匙tbsp.,糖Sugar1/2大匙tbsp.,胡椒粉Whitepepper少许some,面粉Flour3大匙tbsp.
早餐汉堡肉的做法
1、所有材料加入搅拌盆内.(洋葱末,绞肉,红萝卜,蛋白,与所有调味料.)Puteverythingintoamixingbowl.(Onion,groundpork,carrot,eggwhites,andallseasonings.)
2、搅拌均匀.MixWell.
3、将烤箱纸剪成肉片的大小.Cutsomebakingpaperintothesizeofpatties.
4、将烤箱纸剪成肉片的大小.Cutsomebakingpaperintothesizeofpatties.
5、用保鲜膜包起来,放入冷冻库直到要使用.Plasticwrapthemandputintofreezeruntilreadytouse.
6、要煮时:热油锅，将汉堡肉煎至两面熟即可.Cookinginstructions:Heatthepanwithabitofoil,panfrythepattyonbothsidesuntilfullycooked.