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LimeBiscuits青柠比司吉
为您提供LimeBiscuits青柠比司吉的菜谱，包括LimeBiscuits青柠比司吉的做法,LimeBiscuits青柠比司吉的做法步骤,LimeBiscuits青柠比司吉怎么做好吃等详细内容。
用料
milk牛奶3/4cupfreshlimejuice新鲜青柠汁1tablespoonall-purposeflour中筋面粉2cupsbakingpowder泡打粉1tablespoonlimezested青柠丝1salt盐1/2teaspoonbakingsoda小苏打1/2teaspoonunsaltedbuttercutintopieces小碎粒无盐奶油150gm
LimeBiscuits青柠比司吉的做法
步骤1:Preheatovento400degreesF(200degreesC)预热烤箱200度C(=400度F)
步骤2:Mixmilkandlimejuicetogetherinabowl.牛奶和青柠汁混合,放旁备用.(这个混合就叫buttermilk)
步骤3:Whiskflour,bakingpowder,limezest,salt,andbakingsodatogetherinaseparatebowl;把干性材料混在一起mixbutterintoflourmixtureusingtwoknivesorapastryblenderuntilcrumbly.切小的奶油加进干性材料里,用手抓到感觉小小奶油颗粒混在粉里Stirmilkmixtureintoflourmixtureuntiljustmoistened.把牛奶和青柠汁混合液倒进干性材料,混合在一起就好,不要过度搅拌.
步骤4:Transferdoughtoalightlyflouredworksurface把面团倒在铺了一些面粉的桌上;kneadafewtimes.Gentlyshapedoughintoa3/4-inchthickdisk;把形状整理成厚3/4-inch(1cm)的圆形cutinto12biscuits.这里我切成5*5cm的方形12个Arrangebiscuitsonabakingsheet.把比司吉排列在烤盘上.
步骤5:Bakeinthepreheatedovenuntilgolden,15to20minutes.烤10分钟就要注意看,如果底部已经成浅棕色,就可以转成上火来上色.总计时间约15分钟.