比如糖醋排骨，输入部份如糖醋后点搜菜谱按钮即可查询
酸辣虾Spicy&sourshrimp
为您提供酸辣虾Spicy&sourshrimp的菜谱，包括酸辣虾Spicy&sourshrimp的做法,酸辣虾Spicy&sourshrimp的做法步骤,酸辣虾Spicy&sourshrimp怎么做好吃等详细内容。
用料
虾子shrimp200g辣椒chilipepper4根香菜cilantro适量蒜头garlic2瓣(调味料seasoning:)如下鱼露fishsauce1大匙tbsp白醋ricevinegar1大匙tbsp柠檬汁lemonjuice2大匙tbsp水water2大匙tbsp糖sugar1/4
酸辣虾Spicy&sourshrimp的做法
材料图1
材料图2蒜头+辣椒+香菜切末备用Garlic+chilipepper+cilantrocutoffandshred
记得虾头地方尖尖的东西还有胡须要剪掉~吃的时候才不会受伤don'tforgettocutoffthesharpstuffontheshrimp'sheadbeforecookit.
先将虾子放入锅子中两面煎熟~(不用放油)1.stir-friedtheshrimp(bothsides)untilitbecomesredcolor,noneedtopouroilonthepan
盛起备用pourintoaplate
放入一些油爆香蒜末跟辣椒末2.pourfewoilonthepanandstir-friedgarlic+chilipepperfewseconds
3.然后将调味料倒入thenpourseasoningtothepan
4.再将虾子倒入一起滚煮pourtheshrimptoboilwiththeseasoningtogether
5.等汤汁快收干时~香菜放入稍微扮一下就好了whentheseasoningisalmostdryoutthesauce,pourthecilantroandjuststir-frieditalittlebit.Thenpourshrimpintoaplate.
上菜囉Timetoenjoythemeal:)