boiled

adj.

喝醉的；煮沸的，煮熟的；

v.

（使）沸腾，开( boil的过去式和过去分词 )；用开水煮，在沸水中煮；怒火中烧，异常气愤；

boiled water白开水；煮开过的水

boiled egg水煮鸡蛋

plain boiled water白开水

boiled fish水煮鱼；白煮鱼，白汁鱼

boiled dumpling水饺

1. Do you want a boiled egg for breakfast?
   你早饭要吃煮鸡蛋吗？

Identity of the cholesterol-raising factor from boiled coffee and its effects on liver function enzymes.
The use of preservatives consist of green tea, piper betel and potassium sorbate on boiled salted fish processing
Cutting with alkaline carbonates: Cutting aids are still almost indispensable in the production of boiled sausage even today
Quality characteristics of boiled sausages containing a new food dye
A reader's guide to hard-boiled American crime novels
Studies on flavor components in boiled crab - 2. Nucleotides and organic bases in the extracts
A method of differentiating boiled meat by precipitation tests
Effects of cooking methods on peanut allergenicity.
Natural abundance-level measurement of the nitrogen isotopic composition of oceanic nitrate: an adaptation of the ammonia diffusion ...
Chemistry, biochemistry, and dietary role of potato polyphenols. A review.